Byzantine Pitted Olive Mix Antipasto 5lbs 2 Count

Description

Byzantine Pitted Olive Mix, Antipasto, 5lbs, 2 Count
Two 5 pound bags 10 pounds total
A mix of Kalamata, Ionian green, amfissa and atalanti
After Curing in sea salt and rinsed we add roasted sweet red peppers, Caper berries, roasted garlic and rosemary
Finally Greek extra virgin olive oil and grape must are added to complete the marinade
Pitted Olives; Great for chefs and foodservice or to keep in the fridge
Byzantine antipasto olive mix is a mix of four Greek olive varietals (Kalamata, Ionian green, amfissa and Atlantic) which are naturally cured in sea salt, then rinsed to a low salinity. Spanish caper berries, marinated garlic, sweet red peppers and rosemary are added. Greek extra virgin olive oil and grape must complete the marinade. Shelf stable until opened. Great for chefs, foodservice, restaurants or anyone who loves to keep olives on hand for a healthy snack.
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